Enjoy the authentic taste of an Italian breakfast with Nutrifree Mixed Berry Croissants. Soft, fluffy, and delicately baked, these gluten-free and lactose-free croissants are filled with a delicious forest berry filling made with strawberries, raspberries, blackberries, and blueberries.
Conveniently packed in 4 individually wrapped croissants to preserve freshness and flavor, they are perfect for breakfast, a snack on the go, or whenever you crave a sweet treat without gluten.
Ingredients: Corn starch, water, forest fruit filling 18% (glucose-fructose syrup, mixed berries [strawberries, blackberries, raspberries, blueberries], sugar, pectin, sodium alginate, citric acid, sodium citrate, calcium citrate, anthocyanins, potassium sorbate, natural flavorings), eggs, sugar, lactose-free butter, rice flour, psyllium fiber, yeast, salt, hydroxypropyl methylcellulose, guar gum, mono- and diglycerides of fatty acids, flavorings, soy protein.
Contain Eggs, Soy. May contain traces of Lupin, Mustard, Nuts.