Nutrifree Pangrattato. Gluten-Free Italian Breadcrumbs. 500g (17.64oz)

Nutrifree gluten-free breadcrumbs are made in Italy and ideal for breading, frying, and baking. With a fine, even texture, they deliver great results in classic recipes while keeping dishes gluten-free. Perfect for cutlets, meatballs, and oven-baked dishes.

Ingredients: Corn starch, rice flour, water, tapioca starch, yeast, dextrose, sugar, salt, extra-virgin olive oil, thickeners: guar gum, hydroxypropyl methyl cellulose; psyllium fibre, emulsifiers: mono- and diglycerides of fatty acids, lupin protein, buckwheat flour.